Can you manage just one cornetto?
Another gorgeous cupcake recipe from Martha Stewart where you can use gelato ice cream as your topping instead of traditional buttercream or frostings. It is a celever idea and if you get the cupcake ‘cone’ just the right size it can end up looking like a minature ice cream anyway. And we all know the topping is the best bit of a cupcake!
The buttermilk vanilla cupcakes would be delicious on their own but adding a scoop of ice cream makes them a great recipe for a hot summer day or just when you fancy an icy treat. Plus, you can add whatever flavour of ice cream you fancy. They will all work!